Alexis Restaurant

Alexis Restaurant
Address : ALEXIS BAR AND GRILL 17/18 Patricks Street, Dun Laoghaire
Co. Dublin
Phone :(01) 280 8872
Fax :(01) 280 8871
Email : bookings@alexis.ie
Website : http://www.alexis.ie
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The Alexis Restaurant offers fresh, traditional and contemporary food in a relaxed and friendly atmosphere.

Opening Hours

Lunch Available
Available Wednesday Saturday
12.30pm-2.15pm

Early Evening Menu

Available For The Month of June
All Night Wednesday Friday
Up to 7pm Saturday

Cuisine Type

Mediterranean

Alexis Restaurant is well known for high quality bistro style cooking at affordable prices.

The Alexis Restaurant offers an extensive menu, focusing on fresh, seasonal produce.

Specialities include the slow roasted pork belly, with mustard potatoes and fig and apple compote.

The wine list at the Alexis Restaurant is also extensive, with many new world wines on offer.
Below is a sample lunch menu:


LUNCH MENU



cream of leek & potato soup,white truffle oil €6.50

salad of semihome dried tomatoes,tomato
pesto,basil crispy pancetta,pinenuts €7.50

“tatin” of caramelised onion & goats cheese, beetroot dressing €9.50

warm grilled ballyburden free range chicken,cos lettuce, roast pumpkin seeds,crispy pancetta,alexis caesar dressing €12.50

natural undyed smoked haddock tartlet, mesclun salad €14.50

penne pasta , chorizo,tomato black olives, parmesan cheese €13.50

“alexis” chicken,leek & mushroom pie,creamed potato €14.50

traditional fish & chips,mushy peas, tomato butter,homemade tartare sauce & homemade chips €16.50

pan- seared lamb’s liver , mashed potato,sauteed spinach € 16.50

SIDE ORDERS
€3.00
skinny chips
Homemade Chips
Mashed Potatoes
Green Salad

Our Beef Is 100% Of Irish Origin SERVICE CHARGE NOT INCLUDED - ALL GRATUITIES DIVIDED AMOUNGST THE STAFF

DESSERTS 
   € 5.50
chocolate cookie crunch
summer fruit tart
raspberry chocolate pot
strawberry meringue sundae
Seasonal Farmhouse Cheese Board €8.00

Our Suppliers Are:
Harry Buckley, Edenderry Farm Meats - Jane Russell, Homemade Sausages
Peter Lawlor, Ballyburden, Free Range Chickens –
Patricia Lambe, Lambe’s Of Dun Laoghaire - Artisan Foods
We Source Where We Can Organic Free Range Produce
This Restaurant Is Dedicated To The Memory
Of Alexis Benoît Soyer - 4 February 1810 To 5 August 1858
COFFEE Regular € Large €
Cappuccino 2.20 2.50
Espresso 1.90 2.30
Americano 1.90 2.30
White Coffee 1.90 2.30
Café Latte 2.20 2.50
Hot Chocolate 2.50
Tea 1.90
Herbal / Fruit Tea 2.20
Coke, Diet Coke, Fanta, 7up 2.00
Mineral Water 1.90 3.50
Bellini 6.50
Mimosa 6.50
Kir 5.50
Kir Royale 7.50
White Wine Spritzer 5.00
Peroni Beer 33cl 3.90



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