Dublin Restaurants » TGI Friday's

History
In 1965, Alan Stillman founded the first Fridays restaurant in New York City. Today, Fridays red & white stripes are one of the most recognised restaurant trade-marks in the world.

Fridays restaurants have a long history of innovation, including being credited with:
Naming "Happy Hour"!
Inventing the Long Island Iced Tea and Loaded Potato Skins.
Popularizing frozen and ice-cream drinks.
Pioneering non-alcoholic Smoothies and Flings in honor of the 1984 Summer Olympics in Los Angeles.

The Fridays restaurant is synonymous with Flair Bartending. In the mid 1980`s, Fridays created the first World Bartender Championships to honor the famous, trend-setting, bottle-tossing style of Fridays bartenders around the globe. This tradition continues today!

Direction/Locations
The top of Grafton Street

Menu
Salads
Main Courses
Desserts
Kids Menu
Baby Menu

Drink
Top Five Ultimates
Ultimate Hawaiian Volcano
Ultimate Mudslide
Ultimate Margarita
Ultimate Strawberry Daiquiri
Ultimate Long Island Tea

Friday Ultimates
Colorado Bulldog
Cape Codder
Cosmopolitan
Green Eyes
Harvey Wallbanger
Peach Crush
Perfect John
Raspberry Watkins
Seabreeze
Sunset Boulevard
Uncle Vanya
Electric Lemonade
Vodka

Capacity
220

Credit Cards
All major cards are accepted.

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