Venu Brasserie - Restaurant Dublin - Cocktail bar - Venu Brasserie
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Venu Brasserie

Venu Brasserie

Book Venu Brasserie
Cuisine: Contemporary
Price: Moderate
Annes Lane,
Dublin 2

The Venu Brasserie combines excellent food from local produce with a great cocktail menu and stunning venue to guarantee a wonderful evening.

Venu Brasserie

The Restaurant:

venu brasserie DublinThe Venu Brasserie & Bar is located on Annes Lane just off Dublin’s famous Grafton Street in the heart of the city centre.


This restaurant and cocktail bar venue by Charles Guilbaud offers stylish contemporary décor with a vibrant atmosphere to accompany classic European cooking.


venu brasserie restaurant and cocktail bar dublinOpen for dinner Tuesday to Saturday and for Brunch from Noon on Saturday, Venu Brasserie sources the best quality fresh Irish produce and provide ‘home made’ dishes cooked to order for each customer and served by friendly and attentive staff.


Try thier award wining cocktail bar which will tantalise you with high quality fresh cocktails, some new inventions and plenty of good old classic concoctions



What the critics say:

‘Charles Guilbaud’s restaurant is set to become one of Ireland’s most fashionable places to eat’ Irish Times Magazine.

Superb food at reasonable prices .. just what I expected from Charles Guilbaud. Business Post.

Samples from the Menu:


Starters

DUBLIN BAY PRAWNS
Served in Katafi Pastry with Mango Salsa.

POACHED & GRILLED QUAIL
White Grape Salad, Radish & Coriander, Honey Mustard dressing.

Mains

FILLET OF SEA BASS
Grilled Asparagus, New Potatoes & herb velouté.

SPICED FILLET OF PORK
Crunchy salad, Cashew nuts, Orange segments & a Thai dressing.

WICKLOW LAMB, BRAISED SHOULDER & ROASTED RACK
New season Carrots, Broad beans, Rosemary & Garlic jus.

Deserts

SOFT DARK CHOCOLATE FONDANT
Served with a Vanilla Ice Cream.

WHITE CHOCOLATE & RASPBERRY MOUSSE
With Sable Biscuit & an Orange Cream.












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