The Venu Brasserie combines excellent food from local produce with a great cocktail menu and stunning venue to guarantee a wonderful evening.
The Restaurant:
The Venu Brasserie & Bar is located on Annes Lane just off Dublin’s famous Grafton Street in the heart of the city centre.
This restaurant and cocktail bar venue by Charles Guilbaud offers stylish contemporary décor with a vibrant atmosphere to accompany classic European cooking.
Open for dinner Tuesday to Saturday and for Brunch from Noon on Saturday,
Venu Brasserie sources the best quality fresh Irish produce and provide ‘home made’ dishes cooked to order for each customer and served by friendly
and attentive staff.
Try thier award wining cocktail bar which will tantalise you with high quality fresh cocktails, some new inventions and plenty of good old classic concoctions
What the critics say:
‘Charles Guilbaud’s restaurant is set to become one of Ireland’s most fashionable places to eat’ Irish Times Magazine.
Superb food at reasonable prices .. just what I expected from Charles Guilbaud. Business Post.
Samples from the Menu:
Starters
DUBLIN BAY PRAWNS
Served in Katafi Pastry with Mango Salsa.
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